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Gardner Village Events Specialty Food Stations
Choose several stations from both our sweet and savory menus. All of our specialty stations are for wedding receptions or open houses only.STREET TACOS
Warm corn tortillas, carnitas carne asada,
shredded cheese, lettuce and sour cream. Served with
house-fried chips and our fresh salsa bar
Add housemade guacamole for just 50¢ more.
$10.25 per guest
SANDWICH BUFFET
Choose mini almond chicken salad or ham and turkey sandwiches
with olive picks and your choice of an assorted fruit platter
with raspberry crème or fresh vegetable platter.
Includes housemade ranch dip and assorted dessert bars.
$9.50 per guest
SLIDER STATION
Guests choose from an assortment of savory sliders.
Choose up to 3.
Mini cheeseburger with tomato aioli, Philly cheesesteak, pulled pork,
ham & cheese, meatball or portobello mushroom.
Served with tater tots.
$11 per guest
APPETIZER STATION
Choose 3
Pot stickers, spinach artichoke dip, bruschetta
fresh fruit, stuffed mushrooms and Swedish meatballs.
$10.50 per guest Hand Passed $30 per 50 guests • 2 Hours
LIVE ACTION CHEF STATIONS
THE PASTA STATIONGuests choose a specialty pasta prepared by our action chef.
Penne pasta
Grilled herb chicken, meatballs or grilled vegetables.
Topped with alfredo, marinara sauce or shaved parmesan cheese.
Served with garlic toast.
$9.50 per guest • Action Chef $100 per 100 guests • 2 Hours
SAVORY CREPE STATION
Warm savory chicken crepes with a with spinach
and a rich mushroom sauce.
$10.25 per guest • Action Chef $100 per 100 guests • 2 Hours
SWEET CREPE STATION
Let your guests fill warm dessert crepes with their choice
of strawberries, raspberries, bananas, vanilla custard
fresh whipped cream and powdered sugar.
$9.50 per guest • Action Chef $100 per 100 guests • 2 Hours
DESSERTS
SUNDAE STATIONWaffle bowls with your choice of vanilla, chocolate, strawberry or
cookies & cream ice cream. Guests can top it with hot fudge, caramel,
strawberries, whipped cream, nuts and a cherry .
$9 per guest • Action Chef $100 per 100 guests • 2 Hours
DESSERT BUFFET
Carrot Cake, Death by Chocolate Cake,
Assorted Dessert Bars,
Mini Coconut Cream & Chocolate Pies
$9.50 per guest
BEVERAGES
Ice water station included
Apple-Raspberry Juice or Pink Lemonade
$1.50 per guest
All prices are subject to 22% service fee and tax.
Prices subject to change.
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